Try these sweet and savory nut-free vegan recipes from breakfast to dinner and even dessert! Easy, healthy, and family friendly.
Want to follow a vegan diet but are avoiding nuts like cashews, coconut, peanuts, or almonds? You totally can survive and thrive on this diet! It makes your ease of convenience foods more restrictive, but this is by no means impossible.
I know because I grew up allergic to peanuts and tree nuts while being vegetarian and vegan for over 14 years now.
This roundup of nut-free vegan recipes are filled with tons of variety, flavor, and spices from some of my favorite recipes here on the blog.
Honestly, almost all of the recipes here on the Friendly Vegan Kitchen are nut-free, but this is a collection of my most favorite.
For more info on becoming vegan, make sure your check out my nut free vegan guide, 24 vegan pantry staples, and plant based protein roundup!
These easy to make no-bake vegan granola bars are the perfect snack! They are the perfect homemade granola bar – soft, chewy, and filled with chocolate chips! Nut free and gluten free optional.
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These delicious, quick, and fluffy vegan protein pancakes are the perfect breakfast! With simple ingredients, they are super easy to make gluten free, too!
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The best vegan quiche there is! Made with tofu, packed full of flavor from herbs and spices, and loaded with customizable veggies. Perfect breakfast & brunch.
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Quick and easy vegan tofu scramble! Made with simple ingredients, this recipe is rich and creamy that’s perfect for breakfast, in burritos, or on avocado toast. Yum!
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Ultra rich, super chocolatey, and packed full of protein! These Double Chocolate Vegan Protein Muffins are made in one bowl with simple ingredients. Gluten free friendly!
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The ultimate baked dairy free mac and cheese recipe that you won’t be able to resist. It’s super simple to make with grocery store ingredients.
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This easy to make plant based sour cream is made with tofu – no cashews or nuts! It is so smooth, creamy, rich, and a great homemade vegan sour cream to use in recipes or on top of tacos!
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Rich and hearty lentil and fennel pasta in a homemade crushed tomato sauce is pure comfort in a bowl in under 30 minutes! Gluten free and vegan. WFPB friendly!
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Crispy breaded tofu recipe is quick, easy, and flavorful! Easy enough to make on a weeknight & delicious enough for special occasions.
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A rich and creamy vegan roasted tomato basil soup with extra veggies is the perfect cozy meal that is so easy to make from scratch!
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Vegan French Silk Pie is a super silky with a creamy chocolate filling that is no bake, topped with fresh dairy free cream, and lots of chocolate curls on top!
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This vegan vanilla pudding is a simple recipe that’s quick to make with only 5 ingredients. The perfect treat to satisfy any sweet tooth.
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The best vegan carrot cake cupcakes with frosting is an amazingly tasty cake to make with simple ingredients. No dairy, eggs, or nuts!
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Fall in love with this easy to make vegan Apple Crisp! Crunchy cinnamon and oat crisp topping with a spiced apple filling is the perfect cold weather dessert.
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Rich, brownie-like flavor that is downright decadent! You’ll love this easy to make chocolate sauce that is totally vegan. Only 5 simple ingredients and ready in 5 minutes.
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If you try these out, please leave a comment below! This provides helpful feedback to both me and other readers. And if you want more delicious, vegan friendly recipes you can subscribe to the newsletter. Did you make these? Please tag me on Instagram, Facebook, or Pinterest! I love to see your creations!
